Monday, July 11, 2011

Baked Parmesan Zucchini Sticks


3 large zucchini
2 eggs
1/2 cup plain bread crumbs
1/2 cup parmesan cheese
1 teaspoon dried oregano
1/2 teaspoon dried garlic powder
olive oil spray


  • Preheat the oven 200C.
  • Spray olive oil spray on a large baking sheet.
  • Slice the zucchinis into long planks.
  • Cut planks in half, then slice them long into sticks.
  • In a large bowl, whisk 2 eggs together.
  • In a dish combine breadcrumbs, parmesan cheese, oregano and garlic powder.
  • Dip the zucchini sticks to the egg wash and then the breadcrumb mixture.
  • Place breaded zucchini stick onto baking sheet.
  • Spray the zucchini sticks and cook both sides approximately 10 minutes in the oven until they're crispy and golden brown.

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